Bozal Sacatoro Reserva is an ancestral-method mezcal from wild Sacatoro agave, made in small batches by Bozal’s family mezcaleros and part of the premium Reserva tier.
Bozal — Spanish for “wild” or “untamed” — sources wild agave from the uncultivated lands of Oaxaca, Guerrero, and Durango. The Sacatoro Reserva is produced by the traditional ancestral method, showcasing a rare wild agave with clay-pot distillation.
Specs
Producer: Bozal Mezcal, Mexico
Style: Ancestral-Method Mezcal, Reserva
Agave: Sacatoro (wild)
Size: 750mL
Browse all mezcal at Wooden Cork.
Frequently Asked Questions
What is ancestral-method mezcal?
The most traditional process: earthen-pit roasting and clay-pot distillation.
What is Sacatoro agave?
A wild agave varietal used by Bozal’s mezcaleros for this small-batch Reserva expression.
What does Bozal mean?
Bozal is Spanish for “wild” or “untamed,” referencing the wild agave behind the brand.
